Surgent's Best Practices in Not-for-Profit Accounting and Reporting

Available Anytime
Location: Online
4Credits
Accounting and Auditing
Registration is Open
FICPA Members
$79.00 Regular Price
Nonmembers
$109.00 Regular Price
Product Code: SU24-BPN4-SSDL
Level: Intermediate
Vendor: Surgent
Field of Study: Accounting (Governmental)

Overview:

Don't just wing it when you can soar! To catch the eye of resource providers and fulfill the needs of leadership, it is essential that not-for-profits prepare financial statements which excel. This course will empower you with the knowledge of not-for-profit accounting and reporting to surpass the expectations of financial statement users. Over 15 focused exercises are included to illustrate and refine today's best practices in not-for-profit accounting and reporting.

Objectives:

  • Prepare not-for-profit financial statements that make a difference
  • Select the accounting and reporting options that work best for the individual not-for-profit
  • Skillfully apply today’s not-for-profit accounting and reporting requirements

Major Topics:

  • The key requirements, options, and best practices seen in each of the basic financial statements
  • Today’s core accounting and reporting requirements related to contributions and how to effectively and efficiently apply them
  • How to analyze and incorporate the needs of financial statement users into a not-for-profit’s financial statements and disclosures

Designed For:

Not-for-profit industry professionals and auditors

Prerequisite:

Some introductory background in not-for-profit accounting and reporting

Additional Info:

You will receive an email from info@surgent.com with instructions on how to log onto your course shortly.  If you do not receive the email within the hour, please check your spam filter.

For technical support, registration questions or other customer service-related inquiries, please call (800) 778-7436 or email info@surgent.com. Phones are staffed from 8:30 a.m. to 5:00 p.m. Eastern Time, Monday through Thursday, and 8:30 a.m. to 4:00 p.m. Eastern Time on Friday.